Tea of the Month - July 2019

Chatham Street, Arcade Independence Square, Negombo Beach

Italian Almond Tea

Italian Almond

A delicious union – a medium strength Ceylon Single Region Tea from the Nawalapitiya region, fused with the bittersweet flavour of Italian Almond. Fragrant and rich, the almond and the mellow, malty note that is typical of teas from this region, combine in indulgent harmony, to produce a deep amber infusion. The tea is enveloped by a deliciously piquant aroma of almond, producing an engaging brew with a nutty, sweet edge and mellow but prominent character. It is a perfect ‘dessert tea’ or accompaniment to afternoon tea. Also recommended chilled, either as an Iced Tea or a t-Shake (brewed strong, cooled and poured over vanilla ice cream).

A Column of freshly Brewed Leaf Tea, Served Hot

Paired with Cheesy Mushroom Waffle | Crepe

A Column of freshly Brewed Leaf Tea

A Column of freshly Brewed Leaf Tea
Rs. 350/=

Cheesy Mushroom Waffle

Cheesy Mushroom Waffle
Rs. 800/=
(Both Rs. 1,150/=)

Cheesy Mushroom Crepe

Cheesy Mushroom Crepe
Rs. 750/=
(Both Rs. 1,100/=)

A t-Jar of freshly Brewed Leaf Tea, Served Chilled

Paired with Coconut Mochi

A t-Jar of freshly Brewed Leaf Tea

A t-Jar of freshly Brewed Leaf Tea
Rs. 400/=

Coconut Mochi

Coconut Mochi
Rs. 190/=
(Both Rs. 590/=)